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Weighted School Average with Weights

Calculates weighted school grade average with different weights per assessment.

Weighted average in Brazilian schools: rule and example

Most Brazilian schools weight each subject by its credits (carga horária or créditos): MP = Σ(nota·cr) / Σcr. As an example, take Portuguese 5 credits with grade 7 and Math 5 credits with grade 8, giving MP = (5·7 + 5·8) / (5+5) = (35+40)/10 = 7.5. The LDB (Lei 9.394/1996) sets no single national rule for averages. It leaves that to each school's regimento and to the state education systems. A few schools just average the bimesters arithmetically. Others weight the assessments (tests, projects, attendance) or load the final exam more heavily. Credit-weighted averages are the norm in technical schools and higher education.

Applications

Ensino fundamental and médio: most schools build the annual average across the bimesters, sometimes giving the last bimester extra weight. ENEM: scores run on Item Response Theory (TRI), which already weights questions by difficulty, discrimination and guessing parameters. That makes it a weighted scheme under the hood. Supletivo / EJA: regulated by Resolução CNE/CEB 3/2010 and state norms, it works from module averages and usually treats attendance as a separate requirement. Vestibular: plenty of universities weight subjects by course, say a higher weight for math in engineering.

FAQ

Why use credits as weights? More hours mean a bigger slice of the school year and a heavier workload, so that subject deserves more pull on the average.

Is there a fixed passing average? No. Each school's regimento sets it. On a 0–10 scale, 6.0 and 7.0 are the usual cutoffs.

What if I have zero credits? A subject with zero credits stays out of the average. Some optional activities (atividades complementares) behave this way.

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The results provided by this tool are for general informational and educational purposes only and do not constitute professional, financial, medical, legal, tax or accounting advice. Always confirm important decisions with a qualified professional and official sources.